Digital SAT Command of Evidence Questions: Practice Drill #3
Increase Your digital SAT Reading & Writing Score with This Command of Evidence Practice Question. Includes Detailed Answer Explanations!
The following digital SAT Reading & Writing practice drill and detailed answer explanations are crafted to bolster your expertise in what the College Board calls "Command of Evidence Questions.” These questions appear frequently on the digital SAT.
I prefer calling these questions “Logical Operations Questions,” as I believe this name offers a clearer sense of the task at hand. More specifically, the following drill is for Logical Operations: Support (LO:S) Questions.
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How to Get the Most Out of this Drill
After doing the practice question, it's important that you read the answer explanations for each answer choice. These go far beyond providing a basic summary of why an answer is wrong or right. Walker Prep answer explanations go in-depth, drawing your attention to hidden traps and tricks.
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Drill
Throughout the 20th century, culinary historians sought to trace the origins of Southern cuisine in the United States. The debate was divided: some historians, like Johnathan Edwards, argued that Southern cuisine mainly drew from traditional colonial-era English cooking, reflecting the influence of 17th and early 18th century colonial settlers in the region. In contrast, historian George Tracey, a native of Georgia, contended that, while some English colonial influence was evident, Southern cuisine was largely a result of the fusion of distinct culinary traditions that arose from the post-colonial convergence of English, Scots-Irish, and French populations in federally recognized states such as Virginia, Kentucky, and Louisiana.
Which finding, if true, would most directly support Tracey’s argument?
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